Agaricus Blazei Murill - learn about its properties

Agaricus Blazei - properties and effects

Agaricus blazei, known as the almond mushroom, is a valued adaptogen that supports the proper functioning of the immune system [1]. Among the key components of this mushroom are beta-glucans and ergosterol [2]. Beta-glucans stimulate the activity of lymphocyte-T cells, macrophages and NK cells, which fight bacteria, viruses and harmful fungi [3]. In turn, ergosterol participates in the synthesis of vitamin D, which has a positive effect on the immune system.

Effect of Agaricus on immunity

Agaricus blazei Murill has properties that significantly support the body's immunity. Beta-glucans contained in this mushroom promote the production of antibodies [4], which increases the body's ability to defend itself against infections. They also show antibacterial and antiviral activity [5], effectively supporting the immune system. Moreover, this fungus supports the body in an appropriate response to allergens [6], which can be particularly valuable for those struggling with allergies.

Agaricus Blazei Murill - origin and research

Did you know that Agaricus blazei murill is native to Brazilian rainforests and was referred to as the "Divine Mushroom" by local tribes? In the 1970s and 1980s, scientists became interested in its remarkable properties, noting that villagers who regularly consumed it stood out for their excellent health [2]. Studies have confirmed the numerous health benefits of its use, which has contributed to its popularity around the world.

Agaricus - when to use

The functional mushroom Agaricus blazei Murill is an excellent choice for people who:

- want to support the proper functioning of their immune system,
- Are prone to frequent bacterial, viral or fungal infections,
- Are struggling with chronic inflammation,
- Are prone to allergic reactions.

The optimal 30% concentration of polysaccharides is perfectly absorbed by the body. This concentration simultaneously allows the mushroom to take advantage of other positive properties of the mushroom such as vitamins and minerals.

We thoroughly test our raw material in an independent AgroLab laboratory and systematically check our regular suppliers. We are happy to share all documents and certificates with you.

Ingredients

Our dietary supplement consists of only simple, natural ingredients: extract from the most valuable part of the functional mushroom, i.e. the pericarp of the mushroom and... that's it! We produce it in Poland, from raw material tested for quality by an independent laboratory AgroLab.

Agaricus blazei Murill - Mushroom pericarp extract (30% polysaccharides) - 500 mg per capsule / 1000 mg in the recommended daily allowance (2 capsules)

Agaricus - how to use

Recommended Daily Allowance:
- regularly - 1 capsule / day - 30 min before meals
- ad hoc - 2 capsules / day - 30 min before meals

Attention!
The dietary supplement is not intended for children under 3 years of age, pregnant and breastfeeding women. Do not exceed the recommended daily serving for consumption. Store it in a cool, dark place out of the reach of children. The dietary supplement should not be used as a substitute (replacement) for a varied diet and a healthy lifestyle.